Programs Ongoing Monthly Intakes. 3 intakes for Diploma Courses in January,May and September. Swiss Diploma in Hospitality Management Learn More Swiss Diploma in Culinary Arts Learn More Level 1 Pastry and Bakery Become a Professional Pastry Chef! Level 2 Pastry and Bakery Become a Professional Pastry Chef! Level 3 Pastry & Bakery Learn More Dessert Table Creator Learn More Certificate Culinary Arts Learn More Certificate in Barista Become the Best Mixologist! Cookery & Bakery 1 Learn More
